Saddlebrook Resorts
  • Pasco, FL, USA
  • Full Time

Health, Dental & Life Insurance, 401 (k)


Description:

To ensure food quality and superior presentation of all food items within our culinary operation.

 

Duties:

This is a cook position within our culinary team at Tropics Restaurant and is responsible for: preparing all breakfast and lunch item including sauces, soups, and vegetables in addition to maintaining a high degree of cleanliness throughout the cooking area

 

Qualifications:

Candidate must have strong a la carte skills, timing and execution, as well as the ability to handle a busy environment and produce menu items without supervision. Current in culinary trends and knowledge.

Saddlebrook Resorts
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